Dining

Enjoy a tasty and varied menu developed by our specialist chef, who works closely with our friendly catering team. Our fresh, nutritious meals are prepared on site in our commercial kitchen.

Residents’ input is vital to our menu-planning. We often request feedback to ensure our chef offers options to please all tastebuds.

We serve five meals a day: breakfast, morning tea, lunch, afternoon tea and dinner. All special dietary requirements are catered for.